DITROIT WAS CREATED AS A MODERN INTERPRE- TATION OF THE CLASSIC MEXICAN TAQUERÍA. INSPIRED BY STREET FOOD TRADITIONS AND ADAPTED TO THE PACE OF DOWNTOWN LOS ANGELES, THE CONCEPT FOCUSES ON FLAVOR, TECHNIQUE, AND RESPECT FOR THE PRODUCT. WITH A HIDDEN ENTRANCE AND A CASUAL, OPEN-AIR SETTING, DITROIT DELIVERS AN HON- EST EXPERIENCE CENTERED ON WELL-CRAFTED TACOS AND THOUGHTFUL EXECUTION.
food
A menu inspired by the streets, markets, and taquerías of Mexico. Handmade tortillas, vibrant ingredients, and dishes designed for gather- ing around the table.
menú
Tacos de suadero
Tacos de carnita
Taco del dia (Vegetarian)
Quesadilla con epazote
Flauta de pescado
Flauta de papa
Tamal
Guacamole
Tacos de carnita
Taco del dia (Vegetarian)
Quesadilla con epazote
Flauta de pescado
Flauta de papa
Tamal
Guacamole
bebidas
Aguas frescas
Cafe de olla helado
Coca Cola
Tequila Margarita
Mezcal Margarita
Cerveza Pacifico
Michelada
Mineral
Cafe de olla helado
Coca Cola
Tequila Margarita
Mezcal Margarita
Cerveza Pacifico
Michelada
Mineral
the taco
At Ditroit, we prepare traditional and house-style tacos with a clear philosophy: simplicity, balance, and depth of flavor. Our menu brings together classic Mexican
proteins, seafood options, and rotating specialties, all grounded in time-tested recipes and modern culinary sensibility.
the taquero
The soul of the taquería. A craft built on skill, repetition, and intuition, where every taco is made with respect for tradition and a passion for feeding people well.
But no taquería is built by one person alone. Our kitchen team brings that same care, discipline, and hospitality to everything we do, working together every day to keep the spirit of Ditroit alive.
MERCHANDISE
A collection of objects inspired by the spirit of Ditroit. From apparel and everyday essentials to limited-edition collaborations, each piece cele brates the culture community, and flavors that bring us together.
tote bag
sold out
t-shirt
sold out
BASEBALL CAP
sold out
SHIRT
sold out
CONTACT
General Inquiries
contact@ditroittacos.com
Catering
privatedining@ditroittacos.com
Media & Press
press@casamata.com
Hours
Wednesday – Friday
11 AM – 4 PM
Saturday
11 AM – 6 PM
Sunday
11 AM – 4 PM
Monday & Tuesday
CLOSE
